Picture Issues

Anyone uploaded pictures in their blog and suddenly it's gone? As in, blank like some of mine? I am fed-up with this issue.... I have sooo many blank pictures, that cannot be viewed in this blog and it is extremely frustrating....  How can blogger rectify this? I uploaded via my notebook, or iphone, or android.... all 3 sources at different times but all 3 sources - some of them the pictures missing!

So, to my viewers.... am truly sorry if you cannot see some of the very delicious pictures... Let's hope this issue wont happen to my future posts. xoxo

Wau Penyu

For those staying or visiting around Jalan Duta area, droo by Solaris Dutamas to explore the place which is filled with newage restaurants to try. One of it, if yiu aant some Kelantanase food is Wau Penyu.

I had the Nasi Kerabu which was served with salted fish, fried beef strips, keropok ikan and ayam panggang. Another one was fried kuey teow - the malay style of kuey teow if you think it is like the char kuey teow... Its slightly different.

Nice place to see old malay traditional architecture. And lots of black n white olden photography on the walls. And they showed old P Ramlee movies too.

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Ayam Goreng Kunyit

An all-time favourite fried chicken marinated in turmeric. You can easily find this in almost every Malay or Thai restaurant, and believe me, those "Kedai Yom Yum" usually have the best ones... A must try for those who never had some. It's not spicy, or oily. Best taken with freshly cooked plain rice or fried rice. YUMS!

Recipe:

300-500gm chicken fillets/breast, cut into slim pieces

1 tablespoon turmeric powder

1 tablespoon fish sauce

A pinch of salt

1/2 yellow onion, sliced

1 small clove garlic, chopped

1 cup of thinly sliced carrots, green beans, celery - any of your favourite veges)

1. Marinate chicken with turmeric powder, fish sauce and salt. Mix well. 

2. Heat up a wok, with 3 tablespoon oil. When oil is really hot, fry the chicken. Stir always.

3. Add in the rest of the ingredients, stirring.

4. When chicken is cooked, turn off heat. Stir to ensure the veges cook as you'd like it. It doesn't take too long as they're thinly cut.

5. Serve with rice! Enjoy!!

Saba @ Seri Maya

Saba restaurant, at Seri Maya, Jalan Jelatek.

Nice little restaurant, friendly staff, not too crowded. Great Arab food, and reasonable price. Popular amongst locals and the Arab students and community around here too.

It was the 6 of us plus a baby. We ordered a few kabsah, lamb and chicken. Some breads - what looked like turkish bread and also something else... I forgot what, but all are delicious.

This is a finely blended bread and banana in a creamy base. Delicious as a dessert.

Something from the grill, westerny one... for the kids ;-)

Oooh, the kabsah with chicken... yums!

One of the breads. It really looked like roti canai, but tastes different. Nice. Suppose to eat it with honey, but we dipped with hummous. I love, love loveeee hummous.

Kabul at Sooka Sentral

Took a detour from my usual lunch spots and together with some friends, we headed to Sooka. One of them friends suggested this place and since the rest of us had never had it before, we got curious and hungry to try....

Kabul is on the 1st floor of Sooka Sentral, right next to Kelantan Delights. A simple restaurant, nice chandeliers and lights, friendly peeps. They do delivery service too, within Sentral if I am not mistaken.

The menu is easy to read and most items in the menu are cleverly displayed - without which, those unfamiliar with the cuisine will not have an idea of how the dish looked like. I think pictorial menu is so "in" these days, as most restaurants offer so many different types of food. It is easy to browse the menu, I love all of them! 

There were many patrons during the rushy lunch hour on a Friday afternoon. Well, it is Sentral afterall. Prices are average, but the portions are small, really. A bowl of lamb masala or butter chicken would have 2-4 small pieces of the meat, and some gravy, enough for one. Best to order a few different dish and share.

Above is the butter chicken. I have no idea why it is really shocking orange... but it does taste wonderfully creamy and buttery. Chicken is also soft.

Each of us ordered roomali roti (if I remember the name correctly). It is very similar to chapati, soft and thin. We ate them with the butter chicken, chicken curry, dhal, fried okras, lamb masala. 

My plateful of some of the dishes. Colourful and I just could not wait to devour!

Fried okras. This is just. so. delicious!!! It has a mil curry flavour and fried with onions and dried chilis. Nothing spicy, really. Just soo flavourful and yums.

Our total bill for 4 peeps was RM77+. Plus drinks of course, I had the masala chai, the rest had mango lassi,  etc... They also have fresh cows' milk to have the masala chai with!